Folks of all ages gather each winter to plan the upcoming vegetable garden at Christ the King. Once the veggies to be planted are chosen, gardeners work together in the greenhouse and God works His miracle in creating plants from little seeds. When Spring arrives, the garden is planted and cared for throughout the Summer. By early Fall, the harvest is ready.
The fruits of the harvest are enjoyed by the gardeners, given to those in need, and used for guests dining at Christ the King.
Contact us if you are interested in being a part of this vital ministry at CtK!